Note Recenti Alimenti & Esercizi
febbraio 2013 |
sab 2: |
269 *
|
19%
|
Gras: |
|
Prot: |
|
Carb: |
4,89g |
|
5,34g |
|
53,07g |
|
-
|
-
|
dicembre 2012 |
sab 22: |
1566 *
|
112%
|
Gras: |
|
Prot: |
|
Carb: |
26,70g |
|
56,80g |
|
245,78g |
|
-
|
-
|
ven 21: |
999 *
|
71%
|
Gras: |
|
Prot: |
|
Carb: |
19,73g |
|
37,30g |
|
164,51g |
|
-
|
-
|
gio 20: |
1464 *
|
105%
|
Gras: |
|
Prot: |
|
Carb: |
77,18g |
|
49,95g |
|
136,07g |
|
-
|
-
|
mer 19: |
1450 *
|
104%
|
Gras: |
|
Prot: |
|
Carb: |
49,14g |
|
48,13g |
|
205,40g |
|
1635*
|
185
|
mar 18: |
1253 *
|
90%
|
Gras: |
|
Prot: |
|
Carb: |
25,68g |
|
38,86g |
|
228,86g |
|
2040*
|
787
|
lun 17: |
924 *
|
66%
|
Gras: |
|
Prot: |
|
Carb: |
16,99g |
|
43,87g |
|
150,96g |
|
1564*
|
640
|
dom 16: |
905 *
|
65%
|
Gras: |
|
Prot: |
|
Carb: |
29,94g |
|
79,04g |
|
83,16g |
|
1541*
|
636
|
sab 15: |
1205 *
|
86%
|
Gras: |
|
Prot: |
|
Carb: |
22,69g |
|
51,19g |
|
180,29g |
|
1588*
|
383
|
ven 14: |
1294 *
|
92%
|
Gras: |
|
Prot: |
|
Carb: |
36,16g |
|
72,73g |
|
180,86g |
|
1793*
|
499
|
gio 13: |
950 *
|
68%
|
Gras: |
|
Prot: |
|
Carb: |
23,50g |
|
43,52g |
|
151,51g |
|
1470*
|
520
|
mer 12: |
1434 *
|
102%
|
Gras: |
|
Prot: |
|
Carb: |
56,61g |
|
53,99g |
|
173,51g |
|
1719*
|
285
|
mar 11: |
1361 *
|
97%
|
Gras: |
|
Prot: |
|
Carb: |
41,02g |
|
55,06g |
|
138,47g |
|
1717*
|
356
|
lun 10: |
1155 *
|
82%
|
Gras: |
|
Prot: |
|
Carb: |
24,20g |
|
27,26g |
|
215,58g |
|
1552*
|
397
|
dom 9: |
1401 *
|
100%
|
Gras: |
|
Prot: |
|
Carb: |
38,73g |
|
48,36g |
|
211,30g |
|
1435*
|
34
|
sab 8: |
1485 *
|
106%
|
Gras: |
|
Prot: |
|
Carb: |
35,79g |
|
56,85g |
|
173,04g |
|
1599*
|
114
|
ven 7: |
1438 *
|
103%
|
Gras: |
|
Prot: |
|
Carb: |
31,75g |
|
48,59g |
|
246,50g |
|
1552*
|
114
|
gio 6: |
1302 *
|
93%
|
Gras: |
|
Prot: |
|
Carb: |
28,74g |
|
62,96g |
|
202,68g |
|
1641*
|
339
|
mer 5: |
1407 *
|
100%
|
Gras: |
|
Prot: |
|
Carb: |
22,52g |
|
58,57g |
|
257,51g |
|
1552*
|
145
|
mar 4: |
1313 *
|
94%
|
Gras: |
|
Prot: |
|
Carb: |
29,71g |
|
69,13g |
|
210,52g |
|
1646*
|
333
|
|
|