Cheeseburger Soup

Ingredienti

• 2 tazze, tagliuzzato cheddar cheese
• 1 1/2 tazze half and half cream
• 3 oncia queso quesadilla cheese, grated
• 3 cups chicken broth
• 3/4 tazza, tagliate a pezzi onion
• 1 pound lean ground beef
• 2 oncia sour cream, low fat
• 10 oncia tomatoes and green chiles

Preparazione

1. In a large pot, brown ground meat and onions.
2. Drain off any fat. Stir in tomatoes and green chilies (like Rotel's) and simmer for 5 minutes.
3. Add chicken broth to beef mixture.
4. Bring to a boil and reduce heat to simmer 10-15 minutes.
5. Add cream and both cheeses. Stir until cheese melts.
6. Add sour cream and heat through, but do not bring to a boil.