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Produce:
6 porzione(i)
Tempo di Preparazione:
15 min
Tempo di Cottura:
5 ore
Tipo di Pasto:
Secondi Piatti
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Voto:
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da utente: Johanne

Crock Pot Curried Rice and Lentils

Inspired by more traditional Indian recipes, this curried rice and lentils is a full vegetarian meal right out of your crock pot.

Ingredienti

Preparazione

  1. Combine all ingredients in a crock pot.
  2. Cover and cook on low for 4 to 5 hours.
  3. Note: you can use 1 medium onion, diced instead of the onion powder.
221 utenti hanno aggiunto questa ricetta al loro ricettario.
 

Recensioni 
Love it - Cooking time seems to be a little too long. 1 Cup Serving
user vote
03 set 12 da utente: deadcenter
I left out the 2 cubes of chicken stock to reduce the sodium. It was still tasty with lots of flavor!
user vote
16 gen 12 da utente: alideni
i'm not a veggie, but i used all veg stock not chicken because it has less calories in and tbh, whats the point in chicken stock if there's no chicken in it!? i only cooked mine for like just over 2 hours, and all the water boiled off. looks yummy, can't wait to eat this for lunch at college :)
user vote
08 gen 11 da utente: broken-star
I made it with vegetable broth and it was delicious. I recommend it.
user vote
27 nov 10 da utente: cakvt
Thanks for clearing that up. The "Vegetarians eat fish and poultry" is not true...people loosely refer to themselves as vegetarians but they simply don't know what they are talking about. Lacto-Ovo-Vegetarian eats dairy and eggs, an absolutely no flesh; Lacto Vegetarian will eat dairy, and absolutely no eggs or flesh; Vegans will not eat Flesh, Dairy, Eggs, Honey. Vegans will also do their best to avoid purchasing non food items that have derived from animal products or animal testing (such as certain toiletries, cleaning products, leather, silk, wool, etc). If you do consider yourself a vegetarian and still eat animals (earth,air,or water) please drop the "vegetarian" title to spare mass confusion and instead say something like: "I don't eat fish/red meat/etc".
user vote
21 ott 10 da utente: lovingvegan
To be clear, a true vegetarian eats no meat whatsoever, but most will eat eggs, dairy, and other animal byproducts. A vegan will not eat any kind of meat or any animal by product. Some people say that they are vegetarians and continue to eat fish, these are actually called pescetarians. Then there are people who say they are vegetarians but just don't eat red meat, those people are confused in their understanding of what vegetarianism actually is... Not that it matters all that much to me because I love eating all the tasty critters that I can get my hands on. But man throw some lamb in that dish and I think it would be a real winner!
user vote
01 ott 10 da utente: papsmcgee
"vegetarians just don't eat red meat. Vegans don't eat any meat,no chicken,fish or red meat. So many people don't know this." That's not entirely accurate. Most true vegetarians eat no meat or fish at all. Vegans do not eat *any* animal product, including eggs and dairy.
user vote
01 ott 10 da utente: cgurski
vegetarians just don't eat red meat. Vegans don't eat any meat,no chicken,fish or red meat. So many people don't know this.
user vote
01 ott 10 da utente: onemoretime2
I agree with sur365 - People who eat animals of any sort are not vegetarians - they just don't eat mammals. So to be clear, while I am sure this meal is very tasty with the vegetable stock, it is not vegetarian when you add chicken stock.
user vote
23 set 10 da utente: David1211
Many vegetarians eat fish and poultry . . . just not mammal. If you want vegan, use vegetable stock and vegetable cubes.
user vote
07 set 10 da utente: Johanne
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Riepilogo Nutrizionale:

Ci sono 188 calorie in 1 porzione di Crock Pot Curried Rice and Lentils.
Divisione Calorie: 6% gras, 75% carb, 19% prot.

Valori Nutrizionali
Porzione
per porzione
per porzione
% AR*
Energia
785 kJ
9%
188 kcal
Grassi
1,32g
2%
Grassi Saturi
0,256g
1%
Grassi Monoinsaturi
0,457g
Grassi Polinsaturi
0,471g
Carboidrati
35,27g
14%
Zuccheri
1,5g
2%
Fibra
7,2g
Proteine
8,98g
18%
Sale
2,57g
43%
Colesterolo
0mg
Potassio
227mg
11%
* Assunzioni di riferimento di un adulto medio (8400 kJ / 2000 kcal)
9%
di GDA*
(188 cal)
9% GDA
Divisione Calorie:
 
Carboidrati (75%)
 
Grassi (6%)
 
Proteine (19%)

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